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Beat the heat with frozen treats

frozen treats

There is nothing like an indulgent moment with a frozen creamy fruit ice cream, especially when the base consists of the high-quality Fruitlife fruit purees. Made from carefully selected and ripe fruit, these purees are a perfect base for a range of culinary creations that any lover of sweet refreshment will appreciate.

The possibilities with Fruitlife fruit purees are endless. A classic example is mango sorbet, where the intense, tropical flavor of the mango puree comes into its own. Simply mixing the puree with sugar and water, then spinning it in an ice cream machine, creates a velvety smooth sorbet that is wonderfully refreshing on a hot summer day.

For a richer treat, the fruit puree can be used in gelato. Consider strawberry gelato, where strawberry puree is combined with milk, cream and sugar. The result is a creamy, fruity ice cream that melts on the tongue and bursts with flavor. The same goes for peaches, raspberries or whatever fruit you like - the pure flavor of the fruit is retained thanks to the high-quality puree.

Fruitlife fruit purees are also ideal for making frozen yoghurts. Mix the puree with Greek yoghurt and a little honey for a healthy, refreshing snack that both children and adults will love. The acidity of the yoghurt and the sweetness of the fruit create a perfectly balanced taste experience.

In addition, these purees can also be used in popsicles, granitas and even as a topping for other desserts. The versatility of Fruitlife fruit purees makes them indispensable for any home chef who likes to experiment with frozen treats.

With Fruitlife fruit purees in your kitchen, the possibilities are endless. Enjoy the pure, natural flavour of fruit in every indulgent moment.

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Extensive range, immediately ready for use

Fruit all year round! Fruitlife has selected the tastiest and most beautiful fruit from the best harvest areas especially for you. The fruit is easy to dose, has a long shelf life, has no additives and can be processed immediately.

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