3 March 2025
Who doesn't love Fruitlife IQF spring fruit? This carefully frozen fruit brings the taste of spring to your kitchen all year round! Thanks to the IQF (individually quick frozen) process, the texture, flavour and nutritional value are perfectly preserved. For every chef, this is a godsend: always fresh fruit, without worrying about seasonality.
In catering and patisserie, this offers endless possibilities. Make a fresh fruit coulis for your desserts, use it as a topping for your panna cotta, or create a colourful garnish for your breakfast buffet. The IQF fruit is ideal for smoothies, parfaits or as a surprising element in a fruity sabayon.
During the mise en place, you don't have to stress about ripeness or shelf life - you grab just the right amount and keep working with top quality. Think of an airy pavlova with colourful IQF spring fruit or a fruity accent in your pastry cream. Whether you want to make a creative dessert or a sophisticated brunch, with Fruitlife IQF spring fruit you always bring spring to the table!
